Can't decide what to drink?

Want to try a few different brews instead of a full pour?

Venturing to taste everything on tap?

Choose up to five beers to enjoy in a flight!

Brewed with 100% Michigan-grown ingredients and featuring an all-Centennial hop profile, this American IPA is crisp and bitter with flavors of resinous pine, citrus juice, and a hint of pineapple. Northern Michigan-grown barley adds just a touch of sweetness to contrast the hops, creating a well-balanced IPA that is 100% Pure Michigan.

Embrace your inner fool.

The Fool is a French-style saison brewed with 100% Michigan-grown Pilsner malt and fermented with Sauvignon Blanc and Reisling grape juices. This blend of grape varietals lends melon and honeysuckle notes to this beer-wine hybrid that are elegantly balanced with the peppery, citrusy character imparted by the saison yeast.

Radler, the German answer to shandy, is a blend of lager and citrus juice. We've chosen to combine our Italian Pilsner with grapefruit juice (pulp included!) to create a spritzy, easy-drinking and lightly tart beverage, perfect for the dog days of summer.

Our first anniversary BBA Bière de Garde is a malty, fruity, robust ale aged in barrels that started their life at Pux Cider before housing a limited-release Green Door Distilling bourbon. The tart apple cider character blends beautifully with the oak, bourbon, and vanilla notes imparted by the barrel. Tropical aromas and flavors produced by our farmhouse ale yeast add to the pleasant fruity character, which is enhanced by deeply caramelized malt that contributes dried fruit and brown sugar notes.

Delicious. Refreshing. Gluten-free!

Our hard seltzer is available dry or sweet in your choice of five flavors, or mix and match to your heart's content. Choose from:
• Passionfruit, Orange, Guava (POG)
• Blackberry
• Dragonfruit
• Blood Orange
• Mojito
• Blue Curaçao

Brewed and double-dry hopped with 100% New Zealand Rakau hops.

Although lesser known, Rakau hops (pronounced "rocko") have been said to taste like “the whole orchard” — punchy citrus, ripe stone fruit, and a touch of resinous pine. Juicy with a smooth, malty body and satisfying hop bitterness.

With an aroma of sweet bananas and clove, our rendition of this traditional German summer wheat beer is brewed with 100% Michigan-grown red wheat, pilsner malt, and hops. Dive deeper into the creamy body and you'll find citrus, vanilla, and light herbal spice.

Beautifully complex. Easy to quaff.

Newfound Brown — named for our Brand Ambassador, Henry the Newfoundland — is brewed with toasted oats, traditional English brown malt, and other heavily caramelized malts. These combine to lend depth and character, a slight sweetness, and a smooth, creamy body to this brew, making it perfect to cozy up with on rainy or snowy nights.

Fermented with Sauvignon Blanc grape juice, Blanc Slate is a cross between a Juicy IPA and a crisp glass of white wine.

Bursting with tropical fruit aromas and flavors of mango, pineapple, and lime, this beer-wine hybrid is delightfully complex and satisfyingly hoppy with a refreshing but dry finish.

Brewed with Zinfandel grape juice, Rosé Sour is a beer-wine hybrid with a gorgeous ruby hue and layered notes reminiscent of tart raspberry jam.

Satisfyingly sour with a slightly tannic finish, it's easy to enjoy this rosé all day or all night.

Fresh, unfiltered, and highly crushable, this take on the classic Italian Pilsner is crisp and refreshing with a bright and zesty hop character — think lemons and limes in an herb garden that someone just ran a lawnmower through.

🇮🇹 Saluti! 🇮🇹

Cerberus: Peanut Butter Edition has all the roasty, nutty flavor you expect from a peanut butter porter, but with only a touch of sweetness.

Pro tip: Get your PB&J on — ask for a blend with the Rosé Sour.